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The method of boiling beef slices in water
Health benefitsBeef: Tonifying the spleen and stomach, strengthening muscles and bones, nourishing...
xiaozuo 2025-04-04 13:29:17reading ：296 -
The method of stewing lion heads
Health benefitsPork belly: Moisturizing and dryingWater chestnut: Clearing heat and generating sal...
xiaozuo 2025-04-04 12:33:17reading ：215 -
Method for stir frying shiitake mushrooms
Health benefitsPleurotus eryngii: low proteinGreen pepper: enhances immunity, antioxidant, anti-ca...
xiaozuo 2025-04-04 11:29:13reading ：232 -
Recipe for Carrot and Carp Soup
Health benefitsCrucian carp: diuretic and anti-inflammatory propertiesJiang: Relieve nausea and vo...
xiaozuo 2025-04-04 10:33:06reading ：282 -
The method of dry stir frying soybean sprouts
Health benefitsBean Sprouts: MoisturizingSoy sauce: nourishes blood, protects teeth, and protects...
xiaozuo 2025-04-04 09:29:21reading ：230 -
The method of steaming pork ribs with sand tea sauce
Health benefitsPork ribs: moist and drySoy sauce: nourishes blood, protects teeth, and protects bo...
xiaozuo 2025-04-04 08:24:39reading ：234 -
The recipe for fish flavored tender tofu
Health benefitsJiang: Relieve nausea and vomiting, reduce phlegm and cough, dispel cold and reliev...
xiaozuo 2025-04-03 17:30:59reading ：213 -
The method of braising pig trotters in red
Health benefitsPig trotters: tonifying qi, replenishing blood, moisturizingMushrooms: transparent...
xiaozuo 2025-04-03 16:34:01reading ：221 -
The practice of Hakka Stuffed tofu
Ingredients and materialsHakka Old Tofu 7 yuanFront leg meat 200g3 small garlic cloves10 grams of...
xiaozuo 2025-04-03 15:33:41reading ：224 -
The practice of litchi Shrimp balls
Health benefitsShrimp: Tonifying the kidneys and strengthening yangLitchi: enhances immunity, anti...
xiaozuo 2025-04-03 14:31:20reading ：291
