The method of stir frying sauce beef with green peppers

Health benefits

Green pepper: promoting blood circulation and removing blood stasis

Ingredients

A piece of sauce beef

Several green peppers

Salt depends on taste

A spoonful of light soy sauce

A garlic sprout

The method of stir frying sauce beef with green peppers

1. Set aside one piece of sauce beef for later use

2. Slice beef with soy sauce for later use

3. Sliced green peppers

4. Stir fry garlic sprouts, add beef, and stir fry until color changes

5. Add green peppers and stir fry

6. When the green peppers lose their raw flavor, add a spoonful of soy sauce and a little salt to take out of the pot

Tips

Sauce beef itself is very salty, so when stir frying, add less salt

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