The method of stir frying eggs with pea tips

Health benefits

Eggs: nourishing blood

Pea tip: low protein

Ingredients

Three eggs

A small handful of pea tips

Salt 2 grams

40g of edible oil

A clove of garlic paste

The method of stir frying eggs with pea tips

1. Prepare three eggs and scallions

2. A small handful of fresh pea tips

3. Garlic puree

4. Put the eggs into a bowl, add salt, chopped scallions, and mix well

5. Put the garlic paste on the pea tips and put them together in the pot

6. Heat the oil to 50% heat, pour in the egg mixture, pan fry until golden brown, break into pieces, and set aside in a bowl

7. Pour a little more oil into the pot and heat it up again. Pour in the pea tips and stir fry to change color. Add a little salt

8. Finally, pour the eggs into the pot, stir fry with the pea tips, and serve on a plate

9. A delicious stir fried egg with pea tips is complete, enjoy it slowly

Tips

The whole process of frying eggs must be done on low heat, and the pea tips should not be stir fried for too long, as it will affect the taste and appearance

this paper Chinese Recipe Network riginal, reprint and keep the link!Website：https://www.china-recipe.com/post/1031.html