Preparation of seaweed shrimp skin Egg&vegetable soup

xiaozuo reading:69 2024-06-07 17:52:50 comment:0

Preparation of seaweed shrimp skin Egg&vegetable soup

Health benefits

Seaweed: resolving phlegm

Shrimp skin: nourishing blood, protecting teeth, and protecting bones

Eggs: nourishing blood


Ingredients

Moderate amount of seaweed

Appropriate amount of shrimp skin

An egg

Moderate amount of ginger

A spoonful of salt

A spoonful of pepper powder

Moderate amount of oil

A spoonful of sugar


Preparation of seaweed shrimp skin Egg&vegetable soup


1. Materials as shown in the diagram. Shredded seaweed.

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2. Put water in the pot and boil the ginger slices open.

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3. Put shrimp skin.

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4. Add seaweed.

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5. Cook for two minutes and add seasoning.

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6. Stir in the eggs with chopsticks and cook for one minute before serving.

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7. Please drink soup.

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Tips

There are two types of seaweed, one is non washable, and the other is washable and soaked. I am free to wash.

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