The method of stir frying bean sprouts

Health benefits

Mung bean sprouts: low protein

Ingredients

200 grams of mung bean sprouts

Scallion 1 section

Garlic 1 section

Moderate amount of cooking wine

Moderate amount of salt

Moderate amount of chicken essence

Appropriate amount of vegetable oil

The method of stir frying bean sprouts

1. Finished product drawings.

2. Rinse the bean sprouts clean and set aside.

3. Cut scallions and garlic cubes.

4. Heat the wok with oil, stir fry scallions and garlic until fragrant, then add bean sprouts and stir fry until tender.

5. Pour in cooking wine.

6. Finally, stir in salt, chicken essence and chopped green onion.

7. Take out the pot and put it on a plate.

Tips

Choosing short and thick bean sprouts for stir frying has a better taste.

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