The method of stir frying ham with cantaloupe

Ingredients

Two cantaloupes

1 ham sausage

Salt 2 grams

2 grams of chicken essence

2 grams of light soy sauce

2 garlic

The method of stir frying ham with cantaloupe

1. Wash the cantaloupe

2. Cut open from the middle and scrape off the flesh, slice and set aside for later use

3. Ham sausage slices

4. Garlic slices

5. Put garlic slices in the pot and stir fry

6. Add cantaloupes and ham sausages and stir fry

7. Add salt chicken essence and light soy sauce and stir fry

8. Broken cantaloupe comes out of the pot

Tips

You can use a spoon to scrape the flesh of a cantaloupe

this paper Chinese Recipe Network riginal, reprint and keep the link!Website：https://www.china-recipe.com/post/1080.html