The method of stewing chicken chunks with mushrooms and potatoes

Health benefits

Potatoes: promoting blood circulation and removing blood stasis

Mushrooms: promoting blood circulation and removing blood stasis

Douban sauce: nourishing blood, protecting teeth, and protecting bones

Ingredients

Half an old chicken

2 potatoes

6 shiitake mushrooms

Moderate amount of oil

Moderate amount of salt

Ginger powder in moderation

Four cloves of garlic

5 dried chili peppers

1 spoonful of Douban Sauce

1 spoonful of light soy sauce

1/4 spoonful of dark soy sauce

2 spoons of cooking wine

1 spoonful of fuel consumption

1 spoonful of chicken essence

1 spoonful of pepper powder

Appropriate amount of coriander

The method of stewing chicken chunks with mushrooms and potatoes

1. Remove floating blood

2. Stir fry chili peppers, minced garlic, and ginger

3. Add chicken and stir fry

4. Stir fry with Douban Sauce

5. Add potatoes and shiitake mushrooms

6. After frying thoroughly, add water

7. Prepare seasoning

8. Add the prepared seasoning to the pot

9. Add chicken essence

10. Pepper powder

11. After stewing potatoes and chicken, add cilantro and salt and stir fry

12. Dish and serve

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