The recipe for egg and carrot shreds
Health benefits
Carrots: promoting blood circulation and removing blood stasis
Eggs: nourishing blood
Ingredients
1 carrot
2 eggs
1 onion
Salt 10g
Light soy sauce 20g
The recipe for egg and carrot shreds
1. Prepare eggs, carrots, and scallions
2. Carrot slices
3. Set as fine thread
4. Cut diced scallions
5. Pour two eggs into the bowl
6. Add an appropriate amount of salt and stir evenly
7. Pan fried eggs in hot pot and cold oil
8. Pour it into a tray for later use
9. Pour in scallions in a hot pot
10. Add shredded carrots
11. Add light soy sauce
12. Pour in the fried eggs
13. Stir evenly to remove from the pot
14. Plate and eat
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