The production method of sand clam seafood soup

Ingredients

Sand clams or other clams, 30-40 pieces of seafood mushroom sand clams, a small pinch of seafood mushroom

Oil is rarely used in seafood soup according to personal preference

A small spoonful of oyster sauce

Salt 3-5 grams based on water volume

A small scallion

I didn't add chicken essence. If you like it, you can add a little more

Ginger shreds in moderation

The recipe for sand clam seafood soup

1. Prepare cleaned sand clams

2. Seafood mushrooms

3. Cut the scallions and ginger shreds well

4. Stir fry chopped scallions and ginger until fragrant. Add clams and stir fry for two minutes

5. Add seafood mushrooms and stir fry with oyster sauce

6. Add salt, cover and boil for 5 minutes

7. Put scallions out of the pot

8. Light and delicious

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