The recipe for frosted peanuts

Health benefits

Peanuts: Moisturizing the lungs

White sugar: low protein

Ingredients

A plate of peanuts and peanuts

Moderate amount of white sugar

Moderate amount of corn starch

The recipe for frosted peanuts

1. Stir fry peanuts without adding oil. Stir fry slowly over low heat until you hear a dense sound of continuous heating and frying of peanuts. Remove from the pot and set aside.

2. Boil water and add white sugar to simmer

3. Keep stirring until the sugar juice is thick and brushed

4. Add peanuts and stir fry

5. Sprinkle corn starch evenly on the peanuts dipped in sugar, which can cover the peanuts

6. The sugar coated peanuts wrapped in a layer of starch frost are complete

Tips

Little fire, it will definitely succeed

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