The method of stir frying shrimp with peas
Health benefits
Shrimp: protecting teeth, bones, and low protein
Ingredients
400 grams of shrimp
Peas 200g
A piece of ginger
Three cloves of garlic
Oyster sauce in moderation
Moderate amount of cooking wine
Half a bowl of plain water
One spoonful of soy sauce with red oil
Moderate amount of oil
The method of stir frying shrimp with peas
1. Prepare the ingredients.
2. Clean the shrimp meat, add cooking wine, and marinate for 15 minutes.
3. Cut ginger and garlic into small pieces.
4. Blanch peas for five minutes.
5. Add oil to the pot, heat up the oil, and stir fry ginger and garlic until fragrant.
6. Add a spoonful of soy sauce with red oil and stir fry until red oil is produced.
7. Add marinated shrimp and stir fry until color changes.
8. Add peas, add half a bowl of plain water, then add an appropriate amount of oyster sauce and stir fry for two to three minutes.
9.A plate of puzzle boosting peas and stir fried shrimp is ready.
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