The method of sweet and sour fried meat

Health benefits

Tomato sauce: promoting blood circulation and removing blood stasis

Ingredients

Fried meat in moderation

2 tablespoons of white sugar

2 tablespoons of white vinegar

4 cloves of garlic

Moderate amount of starch

Appropriate amount of tomato sauce

1 spoonful of dark soy sauce

The method of sweet and sour fried meat

1. Preparation: One plate of fried meat, two tablespoons of starch, two tablespoons of white vinegar, and an appropriate amount of sugar

2. Mix starch directly with white vinegar, then add tomato sauce, dark soy sauce, and stir well.

3. Cut garlic into minced garlic

4. Bring to a boil without adding oil. Pour in the prepared broth and stir over high heat.

5. Slightly thicken the soup, pour in minced garlic and continue stirring.

6. Add slightly thicker fried meat and continue stirring.

7. Stir well until the juice is collected, then it can be removed from the pot.

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