The method of stir frying oysters with chili peppers

Ingredients

2 chili peppers

Half a pound of oyster meat

Moderate amount of ginger

Garlic in moderation

Two spoons of light soy sauce

Half a spoonful of sugar

A spoonful of salt

A spoonful of starch

A spoonful of cooking wine

The method of stir frying oysters with chili peppers

1. Marinate oysters with a spoonful of salt, starch, and cooking wine, let go of the water and simmer for about ten seconds. Remove and set aside.

2. The side dishes are here.

3. Add side dishes and stir fry until fragrant, and add cooking wine and stir fry.

4. Release oysters.

5. Free smoking, sugar

6. It's really delicious.

Tips

If oysters are boiled in water like this, they won't peel or come out of water when stir fried.

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