The method of stir frying oysters with chili peppers
Ingredients
2 chili peppers
Half a pound of oyster meat
Moderate amount of ginger
Garlic in moderation
Two spoons of light soy sauce
Half a spoonful of sugar
A spoonful of salt
A spoonful of starch
A spoonful of cooking wine
The method of stir frying oysters with chili peppers
1. Marinate oysters with a spoonful of salt, starch, and cooking wine, let go of the water and simmer for about ten seconds. Remove and set aside.
2. The side dishes are here.
3. Add side dishes and stir fry until fragrant, and add cooking wine and stir fry.
4. Release oysters.
5. Free smoking, sugar
6. It's really delicious.
Tips
If oysters are boiled in water like this, they won't peel or come out of water when stir fried.
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