The method of making meat with wooden whiskers

Health benefits

Cucumber: Low protein

Carrots: clearing heat and detoxifying

Eggs: nourishing blood

Ingredients

Cucumber half root

Carrot half root

2 eggs

Half a bowl of meat

1 spoonful of fuel consumption

2 spoons of clean water

Salt 5 grams

Scallion 10g

The method of making meat with wooden whiskers

1. All ingredients are changed to knives

2. Mix one spoonful of oyster sauce, two spoonfuls of water, and an appropriate amount of salt to make a sauce

3. Heat oil and stir fry the eggs until cooked for later use

4. Stir fry the meat with scallions until cooked

5. Pour carrots, cucumbers, and fungus into a pot and stir fry

6. Add the juice prepared in advance

7. Stir fry twice with a spoon and remove from the pot

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