The method of making meat with wooden whiskers
Health benefits
Cucumber: Low protein
Carrots: clearing heat and detoxifying
Eggs: nourishing blood
Ingredients
Cucumber half root
Carrot half root
2 eggs
Half a bowl of meat
1 spoonful of fuel consumption
2 spoons of clean water
Salt 5 grams
Scallion 10g
The method of making meat with wooden whiskers
1. All ingredients are changed to knives
2. Mix one spoonful of oyster sauce, two spoonfuls of water, and an appropriate amount of salt to make a sauce
3. Heat oil and stir fry the eggs until cooked for later use
4. Stir fry the meat with scallions until cooked
5. Pour carrots, cucumbers, and fungus into a pot and stir fry
6. Add the juice prepared in advance
7. Stir fry twice with a spoon and remove from the pot
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