The method of stewing large tofu with cabbage and pork

Health benefits

Cabbage: Nourishing the liver

Pork belly: Moisturizing and drying

Ingredients

Half a cabbage plant

200g pork belly

Ginger 2 slices

Scallion Section 3

The method of stewing large tofu with cabbage and pork

1. Wash and knife the cabbage

2. Slice pork belly, chopped scallions, and sliced ginger

3. Heat oil in the pot, pour scallions and ginger into the pot, stir fry until fragrant

4. Add five spice powder, salt, and soy sauce to stir fry pork belly until fully cooked

5. Pour the cabbage into the pot and stir fry twice

6. Add an appropriate amount of water to pour the large tofu into the pot

7. Cover the pot and simmer over low heat for 15 minutes

8. Dished delicacies

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