The method of stir frying shrimp with cucumber

Health benefits

Cucumber: Low protein

Jiang: Relieve nausea and vomiting, reduce phlegm and cough, dispel cold and relieve symptoms

Cooking wine: low protein

Ingredients and materials

Shrimp 150

One cucumber

Moderate amount of scallions

Moderate amount of ginger

A little cooking wine

A little pepper powder

A little salt

Peanut oil in moderation

The method of stir frying shrimp with cucumber

1. Wash the shrimp, add cooking wine, marinate with pepper powder for 10 minutes, wash the cucumber and cut it into pieces, chop the scallions and ginger into foam. I forgot to take this step.

2. Heat up the pot, add oil, and after the oil is hot, add shrimp

3. Stir fry until the shrimp change color, remove and set aside for later use

4. Leave bottom oil in the pot and add scallions and ginger to stir fry until fragrant

5. Add cucumber chunks and stir fry briefly

6. Pour in shrimp and stir fry

7. Add salt for seasoning

8. Stir fry well and serve

9.A delicious cucumber stir fried shrimp dish is ready!

Tips

I peeled shrimp with fresh shrimp, and everyone can buy ready-made shrimp

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