The recipe for Octopus Powder Ge Carrot Pork Bone Soup

Health benefits

Carrots: Clearing heat and detoxifying

Ingredients and materials

Octopus makes one

500g pig bone

Three carrots

1 pound of powdered kudzu

Salt in moderation

Jiang Yipian

Moderate amount of water

The recipe for Octopus Powder Ge Carrot Pork Bone Soup

1. Choose natural dried octopus.

2. Prepare the materials, wash and cut them into pieces.

3. Pig bones and dried octopus should be boiled in water for later use.

4. Add an appropriate amount of water (about two liters here) to the pot, put all the ingredients into the pot, and add ginger slices.

5. After boiling over high heat, skim off the foam.

6. Change to medium low heat and continue simmering for about an hour and a half.

7. After cooking, add an appropriate amount of salt to season.

8. A bowl of fresh and delicious soup is ready!

Tips

When making soup, the most important thing is the heat. After boiling over high heat, be sure to reduce the heat and simmer slowly. Pork ribs and dried octopus should be boiled in boiling water before making soup. They can be removed

this paper Chinese Recipe Network riginal, reprint and keep the link!Website：https://www.china-recipe.com/post/1405.html