The recipe for Grassroots Small Intestine Soup

Health benefits

Cooking wine: low protein

Ingredients and materials

1 small intestine

1 pig bone

Grassroots 1

1 teaspoon of salt

1 teaspoon chicken essence

Moderate amount of water

1 tablespoon of cooking wine

2 tablespoons sweet potato flour (clear soup small intestine)

2 tablespoons vinegar (clear soup small intestine)

Half a bowl of water (clear soup small intestine)

2 tablespoons salt (clear soup small intestine)

The recipe for Grassroots Small Intestine Soup

1. After washing the surface of the small intestine, use chopsticks to flip it over, then use coarse salt, sweet potato flour, vinegar, and half a bowl of water to scrub it vigorously and repeatedly until clean. Set aside for later use

2. Put pig neck bones in cold water, add cooking wine, blanch for 2 minutes, then remove and wash thoroughly

3. Put the washed pig neck bones into a soup bowl

4. Place it in the washed small intestine

5. Place grass roots and an appropriate amount of water on top, then put them in a pressure cooker and isolate the water pressure for 1 hour

6. When the time is up, take out the small intestine and cut it into small pieces

7. Finally, season with salt and chicken essence

8. The production of grassroots small intestine soup is completed

this paper Chinese Recipe Network riginal, reprint and keep the link!Website：https://www.china-recipe.com/post/1434.html