The method of making vegetarian roasted bran

Health benefits

Carrots: promote blood circulation and remove blood stasis

Ingredients and materials

Three pieces of roasted bran

One carrot

Half a yellow bell pepper

Oil 15g

One teaspoon of salt

10 grams of soy sauce

Old draw 5g

Fuel consumption of 10 grams

Appropriate amount of water starch powder

The method of making vegetarian roasted bran

1. Prepare the ingredients, roast the bran and soak it in water for hair growth

2. Cut the carrot, yellow bell pepper into small pieces

3. Cut the roasted bran into the shape you like

4. Prepare the water starch powder

5. Heat oil in a hot pot, add carrots and stir fry until soft

6. Add roasted bran and stir fry together for one minute

7. Add yellow bell peppers and stir fry until raw

8. Add salt, light soy sauce, dark soy sauce, stir fry evenly, and then thicken with water starch

9. Finished product drawings

Tips

Don't use too much salt, because roasted bran absorbs more salt

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