Method of making roasted cabbage hearts
Health benefits
Cabbage: promoting blood circulation and removing blood stasis
Sichuan peppercorns: maintaining skin and mucosal health
Ingredients and materials
1 cabbage plant
1 onion
1 piece of ginger
1 chili pepper
8 grams of salt
Weidamei 10g
10 grams of sesame oil
15 Sichuan peppercorns
20 grams of oil
30 grams of vinegar
The method of making cabbage hearts
1. Prepare the ingredients
2. Change cabbage to knife
3. Put all the seasonings on the cabbage
4. Burn Sichuan peppercorns and deep fry them to create a fragrant aroma
5. While hot, pour Sichuan pepper oil into the cabbage and mix well
6. Serve on a plate, appetizing and ready to eat
this paper Chinese Recipe Network riginal, reprint and keep the link!Website：https://www.china-recipe.com/post/1521.html
1. This website follows industry standards, and any reposted articles will clearly indicate the author and source; 2. For original articles on this website, please indicate the author and source of the article when reprinting. Any behavior that does not respect the original content will be held accountable; 3. The author's submission may be edited, modified or supplemented by us.
The method of stir frying sweet potatoes with preserved meat
The method of steaming eggplant in a raincoat
The method of stir frying sausage with pea slices
Stir fried dried tofu with celery
The recipe for stir frying beef with scallions
Method of making scallions, garlic, fresh shrimp vermicelli pot
The method of stir frying meat with cauliflower
The method of steaming salted grass carp with old tofu
