The method of stir frying celery with shredded meat
Health benefits
Celery: Flat liver
Jiang: Relieve nausea and vomiting, reduce phlegm and cough, dispel cold and relieve symptoms
Cooking wine: low protein
Ingredients and materials
300 grams of celery
150g shredded meat
A little scallion
A little ginger
2 dried chili peppers
Moderate amount of light soy sauce
Salt in moderation
Peanut oil in moderation
A little starch
A little cooking wine
The method of stir frying celery with shredded meat
1. Clean the celery and cut it into sections
2. Cut the pork into shreds, put it in a bowl, add a little cooking wine, light soy sauce, starch, grab well by hand, marinate for 10 minutes
3. Cut scallions and ginger into foam, and cut chili peppers into diagonal sections
4. Heat up the wok and add oil. After the oil is hot, add shredded meat and stir fry until it changes color. Remove and set aside for later use
5. Heat up another pot, add oil, and stir fry scallions, ginger, and chili until fragrant
6. Add celery slices and stir fry briefly
7. Pour in shredded meat and stir fry
8. Add salt, season with light soy sauce, stir fry until the celery is broken, then remove from the pot
9.A delicious stir fried celery with shredded meat is ready!
Tips
Choose celery that is finer and more flavorful.
this paper Chinese Recipe Network riginal, reprint and keep the link!Website:https://www.china-recipe.com/post/1554.html
1. This website follows industry standards, and any reposted articles will clearly indicate the author and source; 2. For original articles on this website, please indicate the author and source of the article when reprinting. Any behavior that does not respect the original content will be held accountable; 3. The author's submission may be edited, modified or supplemented by us.