The practice of Fried Rice mixed with bacon

Health benefits

Bacon: Protecting the nervous system

Ingredients and materials

Bacon 80-100 grams

400g of leftover rice

Moderate amount of green pepper

Carrots in moderation

Appropriate amount of oil

Moderate amount of black pepper

Two egg yolks

The practice of Fried Rice mixed with bacon

1. Prepare ingredients

2. Mix rice with egg yolk evenly

3. First, stir fry the rice with egg yolk added. Stir fry until the egg aroma is strong and the grains are full. Remove and set aside for later use. Stir fry the cured meat in hot oil, add a spoonful of water, stir fry until there is no water, then add carrots and green peppers and stir fry.

4. Finally, add the excellent egg yolk rice and add black pepper before serving.

Tips

There is no need to add salt during the frying process.

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