Recipe for Barbecue flavored Sausage

Ingredients and materials

Three crispy sausages (ham sausages)

Appropriate amount of cumin powder

Moderate amount of salt and pepper

Appropriate amount of chili powder

Recipe for Barbecue flavored Sausage

1. Crispy sausages bought from supermarkets

2. Transform the crispy sausage into a knife, and if fried, it will look even better, as if it has bloomed

3. Heat oil in the pot, warm the oil and put it into the crispy sausage

4. Fry over low heat until crispy intestines bloom

5. Evenly sprinkle cumin powder

6. A little salt and pepper, it's okay not to put it in

7. Finally, sprinkle chili powder and roll it over

8. Convenient and delicious crispy sausages with barbecue flavor are ready

Tips

Do not cut the crispy intestine with a knife, you can use two chopsticks to cut it

this paper Chinese Recipe Network riginal, reprint and keep the link!Website：https://www.china-recipe.com/post/1599.html