Recipe for Spicy Flower Armor

Health benefits

Jiang: Relieve nausea and vomiting, reduce phlegm and cough, dispel cold and relieve symptoms

Cooking wine: low protein

Ingredients and materials

500g Flower Armor

1 onion

8 grams of ginger

3 cloves of garlic

Moderate amount of small red rice pepper

Moderate amount of edible oil

2 tablespoons of Pixian Douban Sauce

1 tablespoon of soy sauce

Salt in moderation

1 tablespoon of cooking wine

Recipe for Spicy Flower Armor

1.Soak the flower shell in salt water for 30 minutes, put it in a boiling water pot, add the flower shell, open the shell of the flower shell, and take it out for later use

2. Prepare scallions, minced ginger and garlic, and small red chili pepper

3. Heat the oil, add scallions, ginger, garlic, rice peppers, and stir fry until fragrant

4. Add Douban sauce and stir fry well

5. Add flower armor

6. Cooking wine

7. Light soy sauce

8. Salt

9. Stir fry evenly

10. Finished product drawing

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