The method of stir frying egg and ham sausage with pepper

xiaozuo reading:29 2024-08-09 09:32:48 comment:0

The method of stir frying egg and ham sausage with pepper

Health benefits

Eggs: Nourishing Blood


Ingredients and materials

3 eggs

2 chili peppers

1 sausage

1 section of scallion

2 cloves of garlic

Moderate amount of cooking wine

Moderate amount of light soy sauce

Salt in moderation

Moderate amount of vegetable oil


The method of stir frying egg and ham sausage with pepper


1. Finished product drawings.

20240807072703.jpg

2. Prepare ingredients.

2.jpg

3. Crack the eggs into a bowl and beat with a little water. Cut the chili peppers into pieces and the ham sausages into rolling pieces.

3.jpg

4. Heat up the wok with oil, pour in egg mixture and stir fry until cooked. Use a spatula to crush the mixture and serve for later use.

4.jpg

5. Heat up the wok with oil, add scallions and garlic, stir fry until fragrant, then pour in ham sausage and stir fry.

5.jpg

6. Pour in eggs and stir fry with chili peppers.

6.jpg

7. Drizzle a little cooking wine and stir fry with light soy sauce.

7.jpg

8. Finally, add salt and stir well.

8.jpg

9. Take out the pot and put it on a plate.

9.jpg

Tips

Adding water to egg mixture makes the taste more tender.

this paper Chinese Recipe Network riginal, reprint and keep the link!Website:https://www.china-recipe.com/post/1656.html

statement

1. This website follows industry standards, and any reposted articles will clearly indicate the author and source; 2. For original articles on this website, please indicate the author and source of the article when reprinting. Any behavior that does not respect the original content will be held accountable; 3. The author's submission may be edited, modified or supplemented by us.

Post comments