The recipe for stir frying cumin lamb slices with scallions

Health benefits

Scallion: Detoxification

Ingredients and materials

Lamb Slices 300g

Half a scallion root

A little salt

A little light soy sauce

Old smoke a little

A little cooking wine

Moderate amount of cumin

Appropriate amount of oil

The recipe for stir frying cumin lamb slices with scallions

1. Prepare ingredients as shown in the picture

2. Slice scallions diagonally

3. Put oil in the pot, and after the oil is hot, add lamb slices

4. Stir fry until the lamb slices change color

5. Add a little dark soy sauce, light soy sauce, cooking wine, cumin, and salt for seasoning

6. Add scallions and stir fry for a few minutes

7. Let's pack it up and eat it, especially for dinner!

8. Another one

Tips

1. Lamb slices can also be replaced with lamb;

2. You can also put a whole scallion, according to personal preference.

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