The method of tearing oyster sauce and shiitake mushrooms by hand

Health benefits

Pleurotus eryngii: low protein

Onion: Water rich

Cilantro: transparent rash

Ingredients and materials

1 shiitake mushroom

Half an onion

2 cilantro seeds

2 scallions

3 cloves of garlic

1 tablespoon of soy sauce

1 tablespoon oyster sauce

Appropriate amount of chili powder

Appropriate amount of cumin powder

Sesame seeds in moderation

Moderate amount of edible oil

The method of tearing oyster sauce and shiitake mushrooms by hand

1. Prepare ingredients

2. Tear the shiitake mushrooms into strips, cut garlic slices, scallions, and shredded onions

3. Heat the oil in the pot, add scallions and garlic and stir fry until fragrant

4. Add shredded onions and stir fry until fragrant

5. Add shiitake mushrooms and stir fry until soft

6. Add soy sauce and oyster sauce

7. cumin powder

8. Chili powder

9. Sesame

10. Stir fry evenly

11. Add cilantro and scallions

12. Stir fry well and serve

13. Finished product drawing

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