The recipe for refreshing celery
Health benefits
Sichuan peppercorns: stop diarrhea
White sugar: promoting blood circulation and removing blood stasis
Ingredients and materials
500g celery
20 grams of vegetable oil
10 grams of vinegar
One garlic sprout
20 Sichuan peppercorns
2 dried chili peppers
2 grams of ginger shreds
3 grams of sesame oil
2 grams of salt
3 grams of white sugar
The recipe for refreshing celery
1. Remove the roots and wash the parsley thoroughly
2. Cut garlic sprouts into shreds for later use
3. Add water to the pot and a spoonful of salt
4. Bring the water to a boil, add celery, and soak in water for about 10 minutes
5. Take it out and put it into a basin filled with cold water
6. Control water and cut sections
7. Put the garlic sprouts together on a plate
8. Heat oil in a separate pot until 70% hot, then add Sichuan peppercorns, dried chili peppers, and shredded ginger
9. Add white sugar
10. Add salt
11. Add vinegar
12. Filter through a sieve
13. Pour on celery
14. Drizzle with sesame oil again
15. Completed production, very refreshing!
Tips
1. Fried Sichuan peppercorns and dried chili peppers until fragrant, without being burnt, can make the taste of this dish more delicious!
2. Filter out the Sichuan peppercorns to prevent them from making your mouth numb.
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