The practice of hawthorn and sorghum rice porridge
Health benefits
Sorghum rice: calming the mind
Ingredients
Hawthorn cake 20g
100g of sorghum rice
10 grams of black currant
How many goji berries are there
A few drops of olive oil
Moderate amount of rock sugar
The practice of hawthorn and sorghum rice porridge
1. Prepare ingredients
2. 100g of sorghum rice
3. Prepare olive oil
4. Wash the sorghum and rice well
5. Put in medlar, blackcurrant and one or two drops of olive oil, and make an appointment for Congee in the morning
6. Congee cooked
7. Rock sugar soaked hawthorn cake is ready
8. Put the melted hawthorn cake into the pot
9. Finished product drawings
this paper Chinese Recipe Network riginal, reprint and keep the link!Website:https://www.china-recipe.com/post/186.html
1. This website follows industry standards, and any reposted articles will clearly indicate the author and source; 2. For original articles on this website, please indicate the author and source of the article when reprinting. Any behavior that does not respect the original content will be held accountable; 3. The author's submission may be edited, modified or supplemented by us.