How to stir fry Rolls of dried bean milk creams with meat

Health benefits

Rolls of dried bean milk creams: enriching blood, protecting teeth, protecting bones

Ingredients and materials

Rolls of dried bean milk creams 300g

100g meat

Appropriate amount of oil

Moderate amount of scallions

Salt in moderation

Smoking in moderation

Garlic four cloves

Jiang Yipian

Xiaomi spicy one

How to stir fry Rolls of dried bean milk creams with meat

1. Prepare the ingredients as shown in the picture. Rolls of dried bean milk creams is soaked in advance.

2. Sliced meat, shredded ginger, minced garlic, chopped scallions, and diced millet peppers

3. Add oil to the pan and stir fry the sliced meat until it changes color

4. Add scallions, ginger, garlic, millet, and chili peppers and stir fry until fragrant

5. Then add dark soy sauce for color adjustment

6. Finally, stir fry the Rolls of dried bean milk creams, and put a little salt before cooking.

7. Once the plate is served, you can start eating!

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