The method of making handmade noodles
Health benefits
Eggs: Nourishing Blood
Ingredients and materials
500g flour
One egg
A little salt
A little oil
The method of making handmade noodles
1. Put the flour into a pot, add eggs, salt, water, and use chopsticks to scrape it into a cotton like texture, then knead it into a smooth dough. Use your hands to knead it into long strips, and cut it into evenly thick blocks with a knife. Place it in a plate, add some cooking oil to the plate, and gently stir with chopsticks until the oil can stick to it. Let it sit for about ten minutes
2. Gently pull it with your hand and place it in the bowl
3. After boiling the water in the pot, proceed with the following steps
4. The noodles will be ready in about two minutes, and if you want to eat egg dumplings and eggs, it will be even better to sprinkle some scallions and pepper if you like
Tips
No skills, very easy to work with
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