The recipe for ice cream and rice cake soup

Health benefits

Mushrooms: Enhancing Immunity

Ingredients and materials

2 rice cakes

50g snow vegetables

1 garlic seedling

2 mushrooms

Salt in moderation

Moderate amount of sugar

Moderate amount of chicken essence

Appropriate amount of oil

Moderate amount of water

The recipe for ice cream and rice cake soup

1. Have a bowl of rice cake soup

2. Prepare materials

3. Cut rice cake into small strips

4. Chop snow vegetables and mushrooms into small pieces

5. Add cold oil to a hot pot and stir fry snow vegetables until fragrant

6. Add rice cake and stir fry garlic sprouts

7. Stir fry until the rice cake changes color, then add salt, sugar, and cooking wine and continue stir frying

8. Add mushrooms and stir fry for a moment

9. Add boiling water and simmer the rice cake until fully cooked

10. Add chicken essence for seasoning and garlic sprouts for added fragrance

11. Rice cake soup completed

Tips

There are many ingredients that can be added to rice cake soup to create different flavors. Give it a try!

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