The method of baking sweet potatoes with cheese

Ingredients and materials

2 sweet potatoes (300g)

150g shredded mozzarella cheese

50 grams of milk

10 grams of condensed milk

1 tin foil box

The method of baking sweet potatoes with cheese

1. Prepare the required materials as follows: milk, condensed milk, shredded mozzarella cheese, sweet potatoes

2. Steam the sweet potatoes in a pot and crush them with a spoon

3. Add condensed milk and mix the milk evenly

4. Put it in a tin foil box and flatten it out

5. Sprinkle with shredded cheese

6. Bake at 150 degrees Celsius for ten minutes

7. The drawing effect is great

Tips

The moisture content of sweet potatoes varies. In my home, the moisture content is particularly high, so I put less milk. If the moisture content of sweet potatoes is low, I add more milk

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