The method of grilling bacon and enoki mushrooms

Health benefits

Golden needle mushroom: promoting blood circulation and removing blood stasis

Bacon: Maintaining Skin and Mucosal Health

Ingredients and materials

150g Flammulina velutipes

8 slices of bacon

5g cumin powder

10 grams of barbecue material

1 bag of New Orleans BBQ sauce

The method of grilling bacon and enoki mushrooms

1. Let's start with a finished product that is both colorful and fragrant

2. Wash and control water to remove the roots of shiitake mushrooms

3. Bacon is divided into two sections, with enoki mushrooms wrapped in bamboo skewers

4. It is suitable to wear 4 rolls per string (at this time, preheat the oven)

5. Lay tin foil on the baking tray, brush a thin layer of oil on top, and brush both sides with barbecue sauce

6. Bake in the oven at 200 degrees for 15 minutes, sprinkle with barbecue ingredients and bake for another 2 minutes before removing from the oven

7.Finally, sprinkle cumin powder while it's still hot, it's so fragrant!

Tips

① Barbecue sauce can be replaced with soy sauce or garlic chili sauce

② Barbecue ingredients can be replaced with salt and pepper

③ The oven temperature is around 200 degrees Celsius, so you have to control the time yourself

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