The recipe for blueberry yam
Ingredients and materials
1 thick yam
Blueberry Sauce 50g
Moderate amount of mint leaves
The recipe for blueberry yam
1. Peel off yam
2. Cut yam into sections, later used for platters
3. Put it in a basin and place it in a steaming pot. Steam for 10-15 minutes
4. Drizzle blueberry sauce and arrange mint leaf shapes
5. A delicious blueberry yam would be great (I couldn't find mint leaves, so I used cilantro leaves instead)
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