The recipe for blueberry yam

Ingredients and materials

1 thick yam

Blueberry Sauce 50g

Moderate amount of mint leaves

The recipe for blueberry yam

1. Peel off yam

2. Cut yam into sections, later used for platters

3. Put it in a basin and place it in a steaming pot. Steam for 10-15 minutes

4. Drizzle blueberry sauce and arrange mint leaf shapes

5. A delicious blueberry yam would be great (I couldn't find mint leaves, so I used cilantro leaves instead)

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