The recipe for sweet and sour carp

Health benefits

Carp: and stomach

Fans: Contains additives

Onion: Regulating Qi

Ingredients and materials

A carp

Fans 2 yuan

One scallion

A piece of onion

A piece of ginger

Appropriate amount of oil

A little apple cider vinegar

A little sesame oil

Moderate amount of white sugar

Tomato sauce in moderation

Moderate amount of chicken essence

Salt in moderation

A little starch

Thirteen fragrances, a little

A little cooking wine

One spoonful of breadcrumbs

The recipe for sweet and sour carp

1. Clean one carp

2. Carp Blossom Knife

3. Marinate the processed carp with wine, a little salt, a little chicken essence, soy sauce, scallions, thirteen spices, ginger for 20 minutes.

4. Marinate the fish, sprinkle with starch and breadcrumbs, and fry in 80% hot oil for 5 minutes

5. Fry the rice powder and put it on a plate with the fish. Add a bowl of water, tomato paste, sugar, a spoonful of apple cider vinegar, and a little sesame oil. Starch thickening. Pour over fish and Rice noodles, sprinkle with chopped onions

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