The method of making spicy potato strips

Health benefits

Potatoes: Detoxification

Red pepper: appetizing and digestive

Green pepper: nourishing liver

Ingredients and materials

Potato as a dish

2 red peppers

1 green pepper

10 grams of oil

A spoonful of salt

Appropriate amount of soy sauce

5 grams of scallions

5 grams of garlic

The method of making spicy potato strips

1. Main food ingredients.

2. Peel potatoes and garlic, and core green peppers. Wash all the ingredients thoroughly.

3. Cut potatoes into strips, and cut green and red peppers into small triangular pieces. Cut half of the scallion into small pieces and half into chopped scallions. Cut garlic into foam.

4. Add an appropriate amount of cooking oil to the pot.

5. Add green peppers and stir fry until they are dead.

6. Add scallions and garlic and stir fry until fragrant.

7. Add potato chips and stir fry until they change color.

8. Add a spoonful of salt and stir fry for another minute.

9. Add an appropriate amount of soy sauce to color, stir fry evenly, and then remove from the pot.

10. Sprinkle with chopped green onions.

Tips

During the cooking process, it is necessary to stir fry continuously.

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