The method of stir frying peas with vegetarian ingredients

Ingredients and materials

A bowl of peas

Appropriate amount of oil

Salt in moderation

A small bowl of water

The method of stir frying peas with vegetarian ingredients

1. Wash the peeled peas and put them in a bowl for later use

2. Add oil to the pot

3. When the oil is hot, add peas and stir fry

4. After stir frying a few times, add water and salt to the pot

5. Cover the pot and let it simmer until the water is almost dry, then take it out of the pot (stir fry it every now and then, otherwise it will become stale)

Tips

You can add baking soda when adding water, the peas will be greener and easier to ripen

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