The method of making squirrel mandarin fish
Health benefits
Mandarin Fish: Protecting the Nervous System
Tomato Sauce: Protecting the Nervous System
Ingredients and materials
1 mandarin fish
10g green beans
Carrots 10g
Tomato sauce 60g
10 grams of orange juice
5 grams of salt
Sugar 40g
40 grams of vinegar
40 grams of water
20 grams of starch
The method of making squirrel mandarin fish
1. One mandarin fish, clean it up!
2. Remove the head, bones, and switch to a flower knife!
3. Add a little scallion and ginger, salt, and marinate. Spread the starch evenly!
4.5% oil temperature!
5. Blow it up, pack it up!
6. Get the seasoning right!
7. Add seasoning to the pot and thicken with starch!
8. Drizzle on top of the mandarin fish and make it!
Tips
Attention, be careful when changing the knife, do not break it!, Dip the powder evenly and fry over high heat!
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