The recipe for stir frying chicken hearts with celery

Health benefits

Chicken heart: enhances immunity, protects eyes and vision, and prevents cancer and cancer

Celery: promoting blood circulation and removing blood stasis

Onion: Moisturizing intestines

Ingredients and materials

Chicken heart 250g

2 celery sticks

50g onion

1 red chili pepper

Peanut oil in moderation

Salt in moderation

Moderate amount of monosodium glutamate

1 tablespoon of cooking wine

2 tablespoons soy sauce

3 slices of ginger

The recipe for stir frying chicken hearts with celery

1. Cut in half, add a small amount of salt, grab and wash well, blanch the chicken heart in boiling water, remove and drain.

2. Cut celery into sections, and slice onions and red peppers into small pieces.

3. Add wine and stir fry for a while, then add celery slices and stir fry. Season with soy sauce and salt and stir fry evenly.

Tips

Pay attention to the heat and remember to marinate the chicken heart with salt

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