Recipe for Braised Chicken with Cucumber and Lettuce
Health benefits
Chicken: enhances immunity, protects eyes and vision, maintains skin and mucosal health
Lettuce: Clearing heat
Cucumber: Clearing heat
Ingredients and materials
500g chicken
1 lettuce root
1 cucumber root
3 green peppers
5 Xiaomi Spicies
Two spoons of salt
1 tablespoon of Douban sauce
1 tablespoon soy sauce
Moderate amount of ginger
Garlic in moderation
Sichuan pepper, fragrant leaves, large ingredients, cinnamon, appropriate amount
Recipe for Braised Chicken with Cucumber and Lettuce
1. Wash and cut the chicken into pieces, cut the side dishes into pieces according to preference, wash and cut the ginger and garlic
2. Put the chicken in cold water, add ginger slices and cook
3. After boiling, produce foam and turn off the heat. Remove and wash thoroughly (with hot water)
4. Ginger, garlic, millet, chili, fragrant leaves, Sichuan peppercorns, cinnamon, and other ingredients are all bursting with fragrance. Unliked food, stir fry until fragrant, then remove from the dish
5. Stir fry the chicken until the skin changes color slightly
6. Add Douban sauce and soy sauce and continue stir frying evenly
7. Add your favorite side dishes and start with dishes that are not easy to cook. I have chosen cucumber and lettuce. Stir fry evenly and stir fry for 2 minutes
8. Add water along the edge of the pot, slightly less than the amount of ingredients
9. Bring to a boil over high heat and add the remaining side dishes, including the green peppers I chose. Cover and simmer over low heat for 15 minutes. During the process, stir fry in a timely manner to prevent sticking to the pot
10. Open the lid and use high heat to collect the juice. Depending on preference, those who prefer more soup can keep more soup. Add salt when the juice is about ready. Stir fry evenly and then stir fry for another minute.
11. Remove from the pot. There's no such big plate, we can only use a basin to hold it
Tips
1. After blanching chicken in cold water, remember not to wash it with cold water, otherwise the meat will become very old
2. Add side dishes according to your preferences, including meat and vegetables, and eat whatever you like
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