The method of stir frying eggs with tea tree mushrooms

Ingredients and materials

Appropriate amounts of tea tree mushrooms, eggs, onions, salt, and chicken essence

The method of stir frying eggs with tea tree mushrooms

1. Soak the tea tree mushroom in advance and wash it thoroughly

2. Add salt and chicken essence to the eggs, mix well, and fry in oil until golden brown. Remove from the pan.

3. Stir fry the tea tree mushrooms in a pot, add salt and chicken essence, and finally pour in the eggs and stir fry well before serving.

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