The recipe for beef soup

Health benefits

Mushrooms: Detoxification

Beef: Tonifying the spleen and stomach, strengthening muscles and bones, nourishing qi and blood

Tofu: Detoxification

Ingredients and materials

5 shiitake mushrooms

Beef 1 liang

1 small piece of tofu

3 cilantro sticks

2 scallions

2 slices of ginger granules

Moderate amount of sweet potato powder

The recipe for beef soup

1. Cut the beef into small pieces, pour boiling water into a bowl, and remove any blood

2. Cut shiitake mushrooms and tofu into small pieces

3. Cut scallions, cilantro, and ginger into small pieces

4. Put the shiitake mushrooms, tofu, and ginger into a pot, bring the water to a boil, then add the beef. Cook for another two minutes, then add salt and pepper, followed by cilantro and scallions. Finally, add the sweet potato flour and water chestnut powder!

5.After boiling for one minute, take off the pot and eat^

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