Recipe for Radish Fish
Health benefits
Crucian carp: strengthening the spleen
Ingredients and materials
A carp
Four radishes
Moderate amount of scallions
Moderate amount of garlic seeds
Moderate amount of ginger
Salt in moderation
Appropriate amount of oil
Recipe for Radish Fish
1.Wash the fish and cut them into pieces!
2. Peel the radish and wash it thoroughly!
3. Cut the radish into shreds!
4. Peel the ginger and garlic! Wash it thoroughly!
5. Cut ginger and garlic into small pieces!
6. Wash the scallions thoroughly!
7. Cut the scallions into pieces!
8. Heat up the pot and add oil!
9. Add fish fry!
10. Fry both sides until 70% done! Put it on a plate!
11. Heat up the pot and add oil! Add ginger and garlic and stir fry!
12. Add shredded radish and stir fry for one minute!
13. Add fish chunks and add a little water to boil for four minutes!
14. Add scallions and salt and cook for one minute!
15. Plate up!
this paper Chinese Recipe Network riginal, reprint and keep the link!Website：https://www.china-recipe.com/post/2457.html
1. This website follows industry standards, and any reposted articles will clearly indicate the author and source; 2. For original articles on this website, please indicate the author and source of the article when reprinting. Any behavior that does not respect the original content will be held accountable; 3. The author's submission may be edited, modified or supplemented by us.
The method of stir frying cucumber and carrot with fungus
Simple Kwai Curry Chicken Chop Rice
Method for making white radish mushroom fan bone soup
The recipe for making white radish mushroom fan bone soup and hand copying
The method of stir frying spicy flower Ha
The recipe for chicken breast and vegetable meatballs
The recipe for salted egg yolk shrimp tofu
Recipe for Sauce Chicken Fork
