The method of stir frying celery until fragrant and dried

Health benefits

Celery: Clearing heat

Soy sauce: promoting blood circulation and removing blood stasis

Ingredients and materials

200g celery

200 grams of dried Xiang

10 grams of oil

10g scallion

5 grams of salt

Appropriate amount of soy sauce

5 grams of ginger

5 grams of garlic

The method of stir frying celery until fragrant and dried

1. Wash the main raw materials thoroughly.

2. Cut celery into slices, slice dried chives into strips, shred ginger, cut scallions into sections, and slice garlic.

3. Put oil into the pot.

4. After heating the oil, add dried sesame seeds and stir fry for 20 seconds.

5. Add scallions, ginger, and garlic and stir fry until fragrant.

6. Add celery and stir fry evenly.

7. Add salt and soy sauce, stir fry for a moment, and then remove from the pot.

Tips

Celery * is beneficial for it to be heated evenly.

this paper Chinese Recipe Network riginal, reprint and keep the link!Website：https://www.china-recipe.com/post/2517.html