The recipe for kelp tofu soup

Health benefits

Kelp: Relieve phlegm

Tofu: Nourishing Qi

Ingredients and materials

Seaweed 50g

100 grams of tofu

10 grams of oil

10g scallion

5 grams of salt

Moderate amount of chicken essence

The recipe for kelp tofu soup

1. Main raw materials

2. Cut tofu into small pieces.

3. Heat oil and add chopped scallions until fragrant.

4. Add water to the pot and add seaweed and tofu. Mix well and do not let the seaweed tofu rise above the water surface.

5. After the soup boils, add salt and chicken essence. Stir evenly.

Tips 

The proportion of water should be three times that of the main raw material.

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