The method of stir frying eggs with cabbage

Health benefits

Eggs: enhance immunity, protect eyes and vision

Ingredients and materials

Half a cabbage

3 eggs

20 grams of oil

5 grams of salt

10g scallion

5 grams of vinegar

The method of stir frying eggs with cabbage

1. Main raw materials.

2. Cut the cabbage into shreds.

3. Rinse with water and control the moisture.

4. Cut the scallions into foam.

5. Crack in the eggs and stir evenly.

6. Put oil into the pot.

7. Add the eggs and mash them.

8. Remove the eggs after they have formed.

9. Put oil into the pot.

10. Add chopped scallions and stir fry until fragrant.

11. Add the cabbage and stir fry for 10 seconds.

12. Add eggs, salt, and vinegar and stir fry for 1 minute.

Tips

Because cabbage itself contains water, it is important to control the moisture after washing. The content of vinegar is added according to personal taste.

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