The recipe for papaya pork rib soup

Health benefits

Pork ribs: nourishing blood

Papaya: promoting blood circulation and removing blood stasis

Job's tears: clearing heat

Ingredients

One pork rib

A papaya

A handful of Job's tears

A small spoonful of cooking wine

Moderate amount of salt

A little monosodium glutamate

The recipe for papaya pork rib soup

1. Clean the pork ribs thoroughly, blanch them in boiling water to remove any blood or water

2. Clean the papaya thoroughly and cut it into large pieces

3. Clean a small handful of Job's tears and set aside. Boil soup and add Job's tears to make the soup strong, fragrant, and delicious, removing moisture

4. Prepare a clay pot, add cleaned pork ribs, Job's tears, cooking wine, add two large bowls of water, and bring to a boil over high heat

5. Change to low heat and simmer slowly for another half hour until the soup turns milky white

6. Add the sliced papaya and cook for another 10 minutes

7.10 minutes, add salt and the monosodium glutamate will be ready to serve. The soup is sweet and refreshing, with white meat and a charming melon flavor that looks good

8. Finished products

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