The method of making salt and pepper corn

Ingredients and materials

1 sweet corn

Moderate amount of salt and pepper

Corn oil

Moderate amount of garlic

The method of making salt and pepper corn

1. Cut corn in circles, thinner is better and easier to ripen.

2. Cut garlic into granules

3. Heat up the wok and saut é the garlic until fragrant

4. Fry corn over low heat

5. Fry until the corn is slightly charred, then flip the other side and fry until it is slightly charred.

6.Sprinkle salt and pepper on both sides to serve.

7. Sweet and delicious salt and pepper corn is completed.

8. Another finished product image.

Tips

Thinner cuts make it easier to fry. Fry slowly over low heat to prevent burning.

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