The recipe for homemade roasted chestnuts with sugar

Health benefits

White sugar: low protein

Ingredients and materials

1 pound of hairy chestnuts

Moderate amount of edible oil

30g white sugar

5g white water

The recipe for homemade roasted chestnuts with sugar

1.Wash the purchased chestnuts with water first

2. After washing, use scissors or a small knife to draw a knife in the middle of the chestnut, cutting the skin

3. Dried chestnuts

4. Pour in an appropriate amount of cooking oil, cover with a lid and shake well to ensure that each chestnut shell is coated with oil

5.Preheat the oven to 200 degrees, then evenly place the pants on a baking tray lined with tin foil

Place the baking tray in the middle of the oven and bake over 200 degrees Celsius for 25 minutes

6. When baking, put white sugar in a small bowl, pour in a little water, and let all the white sugar dissolve in the water

7.25 minutes, take out the baking tray and brush each chestnut with freshly mixed sugar water

After brushing, put the baking tray into the oven and bake for 5 minutes

8. Done~Sweet and Glutinous Roasted Chestnuts are Done

Tips

The size of each oven is different, but mine is a 30L oven. If the oven is smaller, it is recommended to lower the temperature and reduce the baking time.

The main thing is that time reveals truth, everyone, keep up the good work

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